Sweet Cooked Granny Smith Apples

This is kind of like a chunky applesauce and so delicious. Tastes almost like apple pie.

Ingredients: 
5 - granny smith apples peeled, cored and sliced (semi - thick)
1/2 - cup granulated sugar
1/4 - cup water
2 - teaspoon cinnamon
1/4 - teaspoon nutmeg
2 - 3- tablespoons butter
1/2 - tablespoons cornstarch

Directions: 
Place apples in a 2 1/2 quart pot. Combine sugar, cinnamon, cornstarch and nutmeg. Sprinkle over apples add water and dot with butter.

Cover and bring mixture to a slow boil, then turn the heat down on low and simmer until the apples are tender and the water has cooked down.

Gently mix so you don't break the apples up. You can adjust the spices and sugar to your tasting. I think I added a little more cinnamon and sugar as the apples cooked.