Crust recipe:
2 - cups graham cracker crumbs
1/4 - cup sugar
5 - tablespoons butter, melted
non stick baking spray
Preheat oven to 325 degrees. Prepare graham cracker crust by mixing graham cracker crumbs, sugar and melted butter together in a medium size bowl.
Lightly spray the sides of a 9 or 11 inch spring form pan (11 inch recommended) with baking spray.
Pat the graham cracker mixture on the bottom of the spring form pan and set aside. (do not bake)
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